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Size: 1252
Comment:
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Size: 1254
Comment:
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| Deletions are marked like this. | Additions are marked like this. |
| Line 15: | Line 15: |
| * 1 tbsp Kitchen Bouquet | |
| Line 20: | Line 19: |
| * 2 can Consomme | |
| Line 29: | Line 27: |
* 1 tbsp Kitchen Bouquet * 2 can Consomme |
Swedish Meatballs
Serves: 8
Oven Temp: 325
Cook Time: 60 minutes
Source: Old Recipes Site
Dad's famous Swedish Meatballs. We serve these every year on New Year's Eve.
Ingredients
- 1/2 lb Sausage, Ground
- 1/3 c Onion, White
- 1/2 c Milk
- 1 1/2 tsp Salt
- 1 lb Beef, Ground
- 1 Egg
- 1/2 c Bread Crumbs
- 1/4 tsp Nutmeg
- 1 1/2 tsp Garlic
- 1 tsp Celery Seed
- 1 tsp Parsley, Dried
- 1 tsp Savory
- 1 tsp Oregano
- 1 tsp Thyme
- 1 tsp Sage
- 1 tsp Basil
- 1 tbsp Kitchen Bouquet
- 2 can Consomme
Instructions
- Mix all ingredients except kitchen bouquet and consomme. Brown. Add consomme and kitchen bouquet. Bake 1 hour.
Nutritional Facts |
|
Calories |
0 cal |
Fat |
0 g |
Saturated Fat |
0 g |
Cholestorol |
0 mg |
Sodium |
0 mg |
Carbohydrates |
0 g |
Sugars |
0 g |
Fiber |
0 g |
Protein |
0 g |