Kale Soup

Ingredients

Instructions

  1. -In a skillet over medium-high heat, brown sausage, breaking into small pieces as you fry it; drain, set aside.
  2. -In a skillet over medium-high heat, brown bacon; drain, set aside.
  3. -Place water, broth, potatoes, garlic, and onion in a pot; simmer over medium heat until potatoes are tender.
  4. -Add sausage and bacon to pot; simmer for 10 minutes.
  5. -Add kale and cream to pot; season with salt and pepper; heat through.

Nutritional Facts

Calories

0 cal

Fat

0 g

Saturated Fat

0 g

Cholestorol

0 mg

Sodium

0 mg

Carbohydrates

0 g

Sugars

0 g

Fiber

0 g

Protein

0 g


CategoryRecipesSoup

Recipes/KaleSoup (last edited 2014-11-30 20:54:21 by KatelinMcKnight)