Fudge Brownies

• Oven Temp: 350

• Cook Time: 35 minutes

• Source: Old Recipes Site

Ingredients

• 24 tbsp Cocoa
• 8 tbsp Butter
• 1 c Butter
• 5 Egg
• 3 c Sugar, White
• 1 tbsp Vanilla
• 1 1/2 c Flour
• 2 c Walnuts, Chopped

Instructions

1. Preheat oven to 375 degrees F (350 if glass baking dish). Grease a 13x9-inch baking pan. Place 8 ounces of baking chocolate with 1 cup of butter in a microwave-safe bowl, and microwave on High until the chocolate is soft and the butter has melted, about 2 minutes. Stir to mix.
2. Place the eggs, 3 cups of sugar, and 1 tablespoon of vanilla extract in a large bowl, and beat with an electric mixer on high speed for 2 minutes. Reduce the mixer speed to low, and beat in the melted butter-chocolate mixture. Beat in the flour until just combined (do not overmix), and stir in the chopped walnuts. Spread the batter in the prepared pan.
3. Bake in the preheated oven until a toothpick inserted into the center comes out with fudgy crumbs, about 35 minutes. Cool in the pan.

CategoryRecipesDessert