Egg White Bites
Makes: 12
Contributor: Kate
Ingredients
- 1 red bell pepper
- 1 green bell pepper
- 1/4 yellow onion
- 1/3lb sausage
- 16oz egg whites
- 1/2 cup shredded cheese
Instructions
- Preheat oven to 350F
- Cook sausage in a skillet. While cooking, chop peppers and onion.
- When sausage is cooked, let sit on paper towels to absorb grease
- Cook peppers and onion in the skillet, season with salt and pepper
- Put pepper mix on paper towels to absorb liquid. Try to remove as much liquid as you can.
- Grease a muffin pan with cooking spray
- Add 2 Tablespoons pepper mixture and 1 Tablespoon ground sausage to each cup
- Add egg whites to muffin cups until there is about 1/4-inch to the top
- Sprinkle a little bit of cheese on the top
- Bake at 350F for 25 minutes. Insert a toothpick to ensure the eggs are fully cooked.
Nutritional Facts |
|
Calories |
70 cal |
Fat |
1.9 g |
Saturated Fat |
1 g |
Cholesterol |
4.3 mg |
Sodium |
202.5 mg |
Carbohydrates |
2.4 g |
Sugars |
1.1 g |
Fiber |
0.6 g |
Protein |
8.4 g |