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    ← Revision 30 as of 2016-11-12 20:09:17  ⇥ 
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| Thanksgiving Menu | Thanksgiving Menu 2015 | 
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| === Shopping List === * candy thermometer  | 
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| == Time == ||<tablewidth="200px">Recipe ||Prep Time ||Cook Time ||Other ||Dish ||Day||Done|| ||Bread || || || ||n/a ||Weekend before ||X|| ||Jalapeno Pimento Cheese ||15 minutes || ||chill 2 hours ||4c pyrex container ||Wednesday || || ||Veggies for Dipping ||30 minutes || || ||tray, ziploc for storage ||Wednesday || || ||Spinach Ranch Dip ||20 minutes || ||chill 30 minutes ||4c pyrex container ||Wednesday || || ||Stuffing||10 minutes||with turkey || || ||prep Wednesday, cook Thursday|| || ||Fluffy Dinner Rolls||3.5 hours||350° 30 minutes|| ||13x9 baking dish||Wednesday|| || ||Cranberry sauce ||15 minutes ||Stovetop 55 minutes ||Cool 1 hour || ||Wednesday|| || ||Sweet potato pie ||60 minutes ||375° 90 minutes ||Chill crust 30 minutes ||Fiesta pie plate ||Wednesday || || ||Mashed Potatoes||30 minutes||350° 30 minutes, broil 4 minutes|| ||(2) 11x7 baking dish||prep Wednesday, bake Thursday|| || ||Apple cranberry pie ||30 minutes ||70 minutes || ||pie crust plate || Wednesday|| || ||Oreo pie ||40 minutes || || ||pie crust plate ||Wednesday || || ||Pumpkin roll ||30 minutes ||375° 15 minutes ||Freeze until firm ||n/a ||Wednesday || || ||Green Beans||15 minutes||Crockpot 4-6 hours || ||Crockpot||Thursday|| || ||Turkey||30 minutes ||350° ~5 hours || ||roast pan, serving platter||thaw overnight, Thursday|| || ||Marshmallow meringue ||30 minutes ||stovetop 15 minutes, brown in oven 2-4 minutes || ||w/sweet potato pie ||Thursday || || ||Biscuits ||30 minutes ||450° 15 minutes || ||n/a ||Thursday afternoon || ||  | 
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| == Time == ||<tablewidth="200px">Recipe ||Prep Time ||Cook Time ||Other ||Dish ||Day|| ||Bread || || || ||n/a ||Weekend before || ||Jalapeno Pimento Cheese ||15 minutes || ||chill 2 hours ||4c pyrex container ||Wednesday || ||Veggies for Dipping ||30 minutes || || ||tray, ziploc for storage ||Wednesday || ||Spinach Ranch Dip ||20 minutes || ||chill 30 minutes ||4c pyrex container ||Wednesday || ||Stuffing||10 minutes||with turkey || || ||bread cubes begin drying on Friday, prep Wednesday|| ||Fluffy Dinner Rolls||3.5 hours||350° 30 minutes|| ||13x9 baking dish||Wednesday|| ||Cranberry sauce ||15 minutes ||Stovetop 55 minutes ||Cool 1 hour || ||Wednesday|| ||Sweet potato pie ||60 minutes ||375° 90 minutes ||Chill crust 30 minutes ||Fiesta pie plate ||Wednesday || ||Mashed Potatoes||30 minutes||350° 30 minutes, broil 4 minutes|| ||(2) 11x7 baking dish||prep Wednesday, bake Thursday|| ||Green Beans||15 minutes||Crockpot 4-6 hours || ||Crockpot||Thursday|| ||Turkey||30 minutes ||350° ~5 hours || ||roast pan, serving platter||thaw, Thursday|| ||Gravy||15 minutes||Stovetop 20 minutes|| || ||Thursday|| ||French silk pie ||40 minutes || || ||pie crust plate ||Thursday?? || ||Marshmallow meringue ||30 minutes ||stovetop 15 minutes, brown in oven 2-4 minutes || ||w/sweet potato pie ||Thursday || ||Apple cranberry pie ||30 minutes ||70 minutes || ||pie crust plate || ??|| ||Pumpkin roll ||30 minutes ||375° 15 minutes ||Freeze until firm ||n/a ||Wednesday || ||Biscuits ||30 minutes ||450° 15 minutes || ||n/a ||Thursday afternoon ||  | 
Thanksgiving Menu 2015
Appetizer
- Veggies and spinach ranch dip
 
Main Meal
- Sweet potato pie (Cook's Country p. 542)
 
Dessert
Leftovers
Thanksgiving Plan
Time
Recipe  | 
  Prep Time  | 
  Cook Time  | 
  Other  | 
  Dish  | 
  Day  | 
  Done  | 
Bread  | 
  
  | 
  
  | 
  
  | 
  n/a  | 
  Weekend before  | 
  X  | 
Jalapeno Pimento Cheese  | 
  15 minutes  | 
  
  | 
  chill 2 hours  | 
  4c pyrex container  | 
  Wednesday  | 
  
  | 
Veggies for Dipping  | 
  30 minutes  | 
  
  | 
  
  | 
  tray, ziploc for storage  | 
  Wednesday  | 
  
  | 
Spinach Ranch Dip  | 
  20 minutes  | 
  
  | 
  chill 30 minutes  | 
  4c pyrex container  | 
  Wednesday  | 
  
  | 
Stuffing  | 
  10 minutes  | 
  with turkey  | 
  
  | 
  
  | 
  prep Wednesday, cook Thursday  | 
  
  | 
Fluffy Dinner Rolls  | 
  3.5 hours  | 
  350° 30 minutes  | 
  
  | 
  13x9 baking dish  | 
  Wednesday  | 
  
  | 
Cranberry sauce  | 
  15 minutes  | 
  Stovetop 55 minutes  | 
  Cool 1 hour  | 
  
  | 
  Wednesday  | 
  
  | 
Sweet potato pie  | 
  60 minutes  | 
  375° 90 minutes  | 
  Chill crust 30 minutes  | 
  Fiesta pie plate  | 
  Wednesday  | 
  
  | 
Mashed Potatoes  | 
  30 minutes  | 
  350° 30 minutes, broil 4 minutes  | 
  
  | 
  (2) 11x7 baking dish  | 
  prep Wednesday, bake Thursday  | 
  
  | 
Apple cranberry pie  | 
  30 minutes  | 
  70 minutes  | 
  
  | 
  pie crust plate  | 
  Wednesday  | 
  
  | 
Oreo pie  | 
  40 minutes  | 
  
  | 
  
  | 
  pie crust plate  | 
  Wednesday  | 
  
  | 
Pumpkin roll  | 
  30 minutes  | 
  375° 15 minutes  | 
  Freeze until firm  | 
  n/a  | 
  Wednesday  | 
  
  | 
Green Beans  | 
  15 minutes  | 
  Crockpot 4-6 hours  | 
  
  | 
  Crockpot  | 
  Thursday  | 
  
  | 
Turkey  | 
  30 minutes  | 
  350° ~5 hours  | 
  
  | 
  roast pan, serving platter  | 
  thaw overnight, Thursday  | 
  
  | 
Marshmallow meringue  | 
  30 minutes  | 
  stovetop 15 minutes, brown in oven 2-4 minutes  | 
  
  | 
  w/sweet potato pie  | 
  Thursday  | 
  
  | 
Biscuits  | 
  30 minutes  | 
  450° 15 minutes  | 
  
  | 
  n/a  | 
  Thursday afternoon  | 
  
  | 
Ingredients
Amount  | 
  Ingredient  | 
  Buy?  | 
4  | 
  apples (Granny Smith)  | 
  yes  | 
3/4c  | 
  brown sugar  | 
  no  | 
4.5c + 3T  | 
  butter (unsalted)  | 
  no  | 
1.5c  | 
  buttermilk  | 
  yes  | 
1 bunch + 2c  | 
  celery  | 
  yes  | 
1.75t  | 
  cinnamon  | 
  no  | 
4  | 
  cinnamon sticks  | 
  no  | 
1 package  | 
  cherry tomatoes  | 
  yes  | 
1 package  | 
  chips for dipping  | 
  yes  | 
4oz  | 
  chocolate (unsweetened)  | 
  yes  | 
12  | 
  cloves, whole  | 
  no  | 
1c  | 
  confectioners's sugar  | 
  no  | 
1/3c  | 
  corn syrup (light)  | 
  no  | 
1 box  | 
  crackers  | 
  yes  | 
24ox  | 
  cranberries (fresh)  | 
  yes  | 
16-oz  | 
  cranberry sauce (whole berry, canned)  | 
  yes  | 
22oz  | 
  cream cheese  | 
  no  | 
10  | 
  eggs  | 
  yes  | 
7  | 
  eggs (pasteurized)  | 
  yes  | 
8.75 c  | 
  flour (All Purpose)  | 
  no  | 
12 c  | 
  flour (Bread)  | 
  yes  | 
10  | 
  garlic cloves  | 
  no  | 
1 envelope  | 
  gelatin  | 
  no  | 
8 slices  | 
  ginger (peeled,fresh)  | 
  yes  | 
4 cans  | 
  green beans  | 
  no  | 
4-5 slices  | 
  ham  | 
  no  | 
2T  | 
  heavy cream  | 
  no  | 
1/3c  | 
  honey  | 
  no  | 
3/4c  | 
  mayonnaise  | 
  no  | 
2.16c  | 
  milk (whole)  | 
  yes  | 
1/3c  | 
  old-fashioned oats  | 
  no  | 
1T +2.25c  | 
  onion  | 
  no  | 
4  | 
  oranges  | 
  yes  | 
1  | 
  Oreo pie shell  | 
  yes  | 
1c  | 
  panko  | 
  no  | 
4oz  | 
  parmesan cheese  | 
  no  | 
2  | 
  pickled green jalapeños  | 
  no  | 
4  | 
  pickled red jalapeños  | 
  no  | 
1  | 
  pie shell (9" frozen)  | 
  yes  | 
1T  | 
  pimientos  | 
  no  | 
6#  | 
  potatoes  | 
  no  | 
2/3c  | 
  pumpkin (canned)  | 
  no  | 
1  | 
  ranch dip packet  | 
  no  | 
1  | 
  red pepper  | 
  yes  | 
3c  | 
  shredded cheddar cheese  | 
  no  | 
16oz  | 
  sour cream  | 
  no  | 
10oz  | 
  spinach, frozen & chopped  | 
  yes  | 
6.25c  | 
  sugar  | 
  yes  | 
2lb  | 
  sweet potatoes  | 
  yes  | 
1  | 
  turkey  | 
  no  | 
4.75t  | 
  vanilla  | 
  no  | 
1  | 
  vanilla ice cream  | 
  yes  | 
4T  | 
  vegetable shortening  | 
  no  | 
2c  | 
  whipping cream (heavy)  | 
  no  | 
2.25t  | 
  yeast (rapid rise)  | 
  no  | 
2t  | 
  yellow mustard  | 
  no  | 
