Differences between revisions 22 and 26 (spanning 4 versions)
Revision 22 as of 2015-11-21 05:53:12
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Revision 26 as of 2015-11-21 06:25:37
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 * [[http://www.seriouseats.com/recipes/2010/05/david-lebovitzs-lime-marshmallow-pie-recipe.html|marshmallow meringue]]
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 * Pumpkin cake with cream cheese frosting (Cook's Country p. 507)  * [[http://www.tasteofhome.com/recipes/favorite-pumpkin-cake-roll|Pumpkin Roll]]
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 * Celery
 * Make Bread on Saturday for bread crumbs
 * Green onions
 * 2# sweet potatoes
 * 1.5+2/3 cups whole milk
 * Buttermilk
 * Veggies for dipping (Celery, cauliflower, tomatoes)
 * candy thermometer
Line 38: Line 33:
||3/4c||brown sugar|| ||
||4.5c + 1T||butter (unsalted)|| ||
||3/4c||brown sugar||no ||
||4.5c + 3T||butter (unsalted)|| no ||
Line 41: Line 36:
||1||cauliflower||yes||
Line 43: Line 37:
||3/4t||cinnamon|| ||
||4||cinnamon sticks|| ||
||1.75t||cinnamon|| no ||
||4||cinnamon sticks|| no ||
Line 48: Line 42:
||12||cloves, whole|| || ||12||cloves, whole|| no ||
||1c||confectioners's sugar|| no ||
||1/3c||corn syrup (light)|| no ||
Line 52: Line 48:
||14oz||cream cheese|| ||
||5||eggs|| ||
||4
||eggs (pasteurized)||yes||
||8 c||flour (All Purpose)|| ||
||12 c||flour (Bread)|| ||
||10 ||garlic cloves|| ||
||22oz||cream cheese|| no ||
||10||eggs|| yes||
||7
||eggs (pasteurized)||yes||
||8.75 c||flour (All Purpose)|| no ||
||12 c||flour (Bread)||yes ||
||10 ||garlic cloves|| no ||
||1 envelope||gelatin|| no ||
Line 60: Line 57:
||2||eggs|| ||
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||2T||heavy cream|| ||
||1/3c ||honey || ||
||3/4c ||mayonnaise || ||
||2T||heavy cream|| no ||
||1/3c ||honey || no ||
||3/4c ||mayonnaise || no ||
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||1/3c ||old-fashioned oats|| ||
||1T +2.25c ||onion || ||
||1/3c ||old-fashioned oats|| no ||
||1T +2.25c ||onion || no ||
Line 70: Line 66:
||1c||panko|| ||
||4oz||parmesan cheese|| ||
||1c||panko|| no ||
||4oz||parmesan cheese|| no ||
Line 77: Line 73:
||2/3c||pumpkin (canned)|| no ||
Line 79: Line 76:
||3c ||shredded cheddar cheese || ||
||16oz ||sour cream || ||
||3c ||shredded cheddar cheese || no ||
||16oz ||sour cream || no ||
Line 82: Line 79:
||4.75c ||sugar||yes|| ||6.25c ||sugar||yes||
Line 85: Line 82:
||3t||vanilla|| || ||4.75t||vanilla|| no ||
Line 87: Line 84:
||4T||vegetable shortening|| ||
||2c||whipping cream (heavy)|| ||
||4T||vegetable shortening|| no ||
||2c||whipping cream (heavy)|| no ||
Line 97: Line 94:
||Bread || || || || ||Weekend before || ||Bread || || || ||n/a ||Weekend before ||
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||Marshmallow topping || || || || || ||
||Apple cranberry pie ||30 minutes ||70 minutes || || || ??||
||Pumpkin roll || || || || || ||
||Biscuits ||30 minutes ||450° 15 minutes || || ||Thursday afternoon ||
||Marshmallow meringue ||30 minutes ||stovetop 15 minutes, brown in oven 2-4 minutes || ||w/sweet potato pie ||Thursday ||
||Apple cranberry pie ||30 minutes ||70 minutes || ||pie crust plate || ??||
||Pumpkin roll ||30 minutes ||375° 15 minutes ||Freeze until firm ||n/a ||Wednesday ||
||Biscuits ||30 minutes ||450° 15 minutes || ||n/a ||Thursday afternoon ||

Thanksgiving Menu

Appetizer

Main Meal

Dessert

Leftovers

Shopping List

  • candy thermometer

Thanksgiving Plan

Ingredients

Amount

Ingredient

Buy?

4

apples (Granny Smith)

yes

3/4c

brown sugar

no

4.5c + 3T

butter (unsalted)

no

1.5c

buttermilk

yes

1 bunch + 2c

celery

yes

1.75t

cinnamon

no

4

cinnamon sticks

no

1 package

cherry tomatoes

yes

1 package

chips for dipping

yes

4oz

chocolate (unsweetened)

yes

12

cloves, whole

no

1c

confectioners's sugar

no

1/3c

corn syrup (light)

no

1 box

crackers

yes

24ox

cranberries (fresh)

yes

16-oz

cranberry sauce (whole berry, canned)

yes

22oz

cream cheese

no

10

eggs

yes

7

eggs (pasteurized)

yes

8.75 c

flour (All Purpose)

no

12 c

flour (Bread)

yes

10

garlic cloves

no

1 envelope

gelatin

no

8 slices

ginger (peeled,fresh)

yes

4 cans

green beans

no

4-5 slices

ham

no

2T

heavy cream

no

1/3c

honey

no

3/4c

mayonnaise

no

2.16c

milk (whole)

yes

1/3c

old-fashioned oats

no

1T +2.25c

onion

no

4

oranges

yes

1

Oreo pie shell

yes

1c

panko

no

4oz

parmesan cheese

no

2

pickled green jalapeños

no

4

pickled red jalapeños

no

1

pie shell (9" frozen)

yes

1T

pimientos

no

6#

potatoes

no

2/3c

pumpkin (canned)

no

1

ranch dip packet

no

1

red pepper

yes

3c

shredded cheddar cheese

no

16oz

sour cream

no

10oz

spinach, frozen & chopped

yes

6.25c

sugar

yes

2lb

sweet potatoes

yes

1

turkey

no

4.75t

vanilla

no

1

vanilla ice cream

yes

4T

vegetable shortening

no

2c

whipping cream (heavy)

no

2.25t

yeast (rapid rise)

no

2t

yellow mustard

no

Time

Recipe

Prep Time

Cook Time

Other

Dish

Day

Bread

n/a

Weekend before

Jalapeno Pimento Cheese

15 minutes

chill 2 hours

4c pyrex container

Wednesday

Veggies for Dipping

30 minutes

tray, ziploc for storage

Wednesday

Spinach Ranch Dip

20 minutes

chill 30 minutes

4c pyrex container

Wednesday

Stuffing

10 minutes

with turkey

bread cubes begin drying on Friday, prep Wednesday

Fluffy Dinner Rolls

3.5 hours

350° 30 minutes

13x9 baking dish

Wednesday

Cranberry sauce

15 minutes

Stovetop 55 minutes

Cool 1 hour

Wednesday

Sweet potato pie

60 minutes

375° 90 minutes

Chill crust 30 minutes

Fiesta pie plate

Wednesday

Mashed Potatoes

30 minutes

350° 30 minutes, broil 4 minutes

(2) 11x7 baking dish

prep Wednesday, bake Thursday

Green Beans

15 minutes

Crockpot 4-6 hours

Crockpot

Thursday

Turkey

30 minutes

350° ~5 hours

roast pan, serving platter

thaw, Thursday

Gravy

15 minutes

Stovetop 20 minutes

Thursday

French silk pie

40 minutes

pie crust plate

Thursday??

Marshmallow meringue

30 minutes

stovetop 15 minutes, brown in oven 2-4 minutes

w/sweet potato pie

Thursday

Apple cranberry pie

30 minutes

70 minutes

pie crust plate

??

Pumpkin roll

30 minutes

375° 15 minutes

Freeze until firm

n/a

Wednesday

Biscuits

30 minutes

450° 15 minutes

n/a

Thursday afternoon


CategoryRecipesThanksgiving

Recipes/Thanksgiving (last edited 2016-11-12 20:09:17 by KatelinMcKnight)