Southwest Pimento Cheese

• Serves: 6

• Source

• Contributor: MikeCrute

This is a nicely versatile pimento cheese recipe with a little (but not too much) heat. It's great on a sandwich cold, as a dip for chips, or even on a grilled cheese sandwich.

Ingredients

• 1 cup shredded extra-sharp Cheddar cheese
• 1 cup shredded sharp Cheddar cheese
• 8 ounces cream cheese, softened
• 1/2 cup mayonnaise
• 1/4 teaspoon garlic powder
• 1/4 teaspoon dried mustard
• 1/4 teaspoon ground cayenne pepper
• 1/4 teaspoon onion powder
• 1 teaspoon worcestershire sauce
• 12 slices, pickled jalapeno
• 4 ounces diced pimento, drained
• salt and black pepper to taste

Instructions

1. Mix together by hand or in a mixer till well combined

CategoryRecipesAppetizers