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⇤ ← Revision 1 as of 2020-03-22 05:43:41
Size: 988
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← Revision 2 as of 2023-01-23 03:26:02 ⇥
Size: 1022
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| Deletions are marked like this. | Additions are marked like this. |
| Line 8: | Line 8: |
| * 1 cup, Heavy Cream | * 1 cup Heavy Cream * salt and pepper |
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| 1. Blend eggs and cream together in a blender | 1. Blend eggs, cream, salt, and pepper together in a blender |
Sous Vide Egg Bites
Serves: 12
Contributor: MikeCrute
Ingredients
- 12 Eggs
- 1 cup Heavy Cream
- salt and pepper
- Various Toppings (ex: bacon, cheese, vegetables)
Instructions
- Blend eggs, cream, salt, and pepper together in a blender
- Fill 12 4oz mason jars 1/3 full with toppings of choice
- Top with egg mixture
- Sous vide at 170 degrees for 90 minutes
- Refrigerate until eating, then microwave for about a minute before eating
Nutritional Facts |
|
Calories |
0 cal |
Fat |
0 g |
Saturated Fat |
0 g |
Cholesterol |
0 mg |
Sodium |
0 mg |
Carbohydrates |
0 g |
Sugars |
0 g |
Fiber |
0 g |
Protein |
0 g |