= Sourcream Coffee Cake =

 * '''Oven Temp:''' 350
 * '''Cook Time:''' 55 minutes
 * '''Source:''' Old Recipes Site

Yummy coffee cake.  Great for special holidays.

== Ingredients ==
 * 2 stick Butter
 * 2 c Sugar, White
 * 2  Egg
 * 1 c Sour Cream
 * 1 tsp Vanilla
 * 2 c Flour
 * 1 tsp Baking Powder
 * 1/4 tsp Salt
 * 3/4 c Nuts, Chopped
 * 3/4 tsp Cinnamon
 * 3 tbsp Sugar, Brown

== Instructions ==
 1. Grease and flour tube pan.
 1. -  Cream together butter, sugar and eggs in electric mixer. Then, barley fold in by hand sour cream and vanilla.
 1. - Sift together the dry ingredients. Fold dry ingredients gently into batter.
 1. - Mix together Topping ingredients (brown sugar, nuts, cinnamon).
 1. - Pour half of batter into tube pan. Sprinkle with half of topping. Spoon on rest of batter. Sprinkle on remainder of topping.
 1. - Bake for 55-60 minutes until toothpick inserted near center comes out clean.
 1. - Cool for several hours; then remove from pan. To serve, sprinkle with powdered sugar.

||<#cccccc colspan=2>'''Nutritional Facts'''||
|| '''Calories'''           || 0 cal        ||
|| '''Fat'''                || 0 g          ||
|| '''Saturated Fat'''      || 0 g          ||
|| '''Cholestorol'''        || 0 mg         ||
|| '''Sodium'''             || 0 mg         ||
|| '''Carbohydrates'''      || 0 g          ||
|| '''Sugars'''             || 0 g          ||
|| '''Fiber'''              || 0 g          ||
|| '''Protein'''            || 0 g          ||

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CategoryRecipesCake