= Slow-Cooked Sauerkraut Soup =

 * '''Contributor:''' MikeCrute

== Ingredients ==
 * 1 medium potato, cut into 1/4-inch cubes
 * 1 pound smoked kielbasa, cut into 1/2-inch cubes
 * 1 can (32 ounces) sauerkraut, rinsed and well drained
 * 4 cups chicken broth
 * 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
 * 1/2 pound sliced fresh mushrooms
 * 1 cup cubed cooked chicken
 * 2 medium carrots, sliced
 * 2 celery ribs, sliced
 * 2 tablespoons white vinegar
 * 2 teaspoons dill weed
 * 1/2 teaspoon pepper
 * 3 to 4 bacon strips, cooked and crumbled

== Instructions ==
 1. In a 5-qt. slow cooker, combine the first 12 ingredients. Cover and cook on high for 5-6 hours or until the vegetables are tender. Skim fat. Garnish with bacon.

||<#cccccc colspan=2>'''Nutritional Facts'''||
|| '''Calories'''           || 0 cal        ||
|| '''Fat'''                || 0 g          ||
|| '''Saturated Fat'''      || 0 g          ||
|| '''Cholesterol'''        || 0 mg         ||
|| '''Sodium'''             || 0 mg         ||
|| '''Carbohydrates'''      || 0 g          ||
|| '''Sugars'''             || 0 g          ||
|| '''Fiber'''              || 0 g          ||
|| '''Protein'''            || 0 g          ||

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CategoryRecipesSoup CategoryRecipesUntested