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| = Red Beans and Rice = | = Beans and Rice = | 
Beans and Rice
Source: Old Recipes Site
This recipe is quick and easy. The lemon rind is an interesting and delicious addition.
Ingredients
- 1 tbsp Oil, Olive
 - 1 Onion, Minced
 - 1 clove garlic, clove
 - 1 Pepper, Fresh, Red
 - 1 c Rice, Basmati
 - 1 1/2 tsp Lemon Rind
 - 1 tsp Salt
 - 1 c Beans, Kidney
 - 1/3 c Coriander
 - 1/4 c Almonds
 - 2 c Chicken, Broth
 
Instructions
- In a large saucepan, heat oil over medium heat. Add onion and garlic and cook, stirring frequently, until onion is tender.
 - Add red pepper and rice, stirring to coat. Stir in water or stock and lemon rind and salt. Bring to a boil. Reduce heat to simmer, cover and cook until rice is tender.
 - Add beans and heat through. Stir in coriander and toasted almonds just prior to serving.
 
Nutritional Facts  | 
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Calories  | 
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Fat  | 
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Saturated Fat  | 
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Cholestorol  | 
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Sodium  | 
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Carbohydrates  | 
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Sugars  | 
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Fiber  | 
  0 g  | 
Protein  | 
  0 g  | 
