Peanut Butter Oatmeal
Ingredients
- 2c old-fashioned oats
- 2t cinnamon
- 2 eggs
- 2c milk
- 2t vanilla extract
- 1c water
- 4T peanut butter
- 2T honey
Instructions
- Preheat oven to 375°F.
- Coat an 8x8-inch baking dish with cooking spray.
- In a large bowl, combine oats and cinnamon.
- In a medium bowl, beat eggs and add milk, water and peanut butter.
- Add to the oats, pour mixture into dish, and bake for 20 minutes.
- Drizzle with honey.
Makes 6 servings. Per serving: 30 g carbs, 96 mg sodium, 3.7 g fiber, 11 g protein
Nutritional Facts |
|
Calories |
253 cal |
Fat |
10 g |
Saturated Fat |
1 g |
Cholestorol |
|
Sodium |
96 mg |
Carbohydrates |
30 g |
Sugars |
|
Fiber |
3.7 g |
Protein |
11 g |