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⇤ ← Revision 1 as of 2014-11-28 03:29:50
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← Revision 2 as of 2014-11-30 22:41:34 ⇥
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| CategoryRecipes | CategoryRecipesBreakfast |
Oven Bakes Pear French Toast
Oven Temp: 350
Cook Time: 20 minutes
Prep Time: 15 minutes
Source: Old Recipes Site
Ingredients
- 3 tbsp Honey, Raw
- 1 tbsp Lemon, Juice
- 1/4 tsp Cinnamon
- 1/4 tsp Ginger
- 2 Pears
- 2 Egg
- 1 tbsp Honey, Raw
- 1/4 tsp Cinnamon
- 1/4 tsp Ginger
- 1/3 c Milk
- 4 Bread
Instructions
- 1. Preheat oven to 350 degrees F. Lightly grease a cookie sheet.
- 2. Stir 3 tbs honey, lemon juice, 1/4 tsp cinnamon, 1/4 tsp ginger together in small bowl; spread evenly into the bottom of prepared cookie sheet. Arrange sliced pears in groups of 5 or so in the bottom of dish.
- 3. Beat the eggs, t tbs honey, 1/4 tsp cinnamon, and 1/4 tsp ginger in a shallow dish. Soak each piece of bread in mixture and then set atop the pears.
- 4. Bake in oven until bread is a nice golden brown color. (about 20 minutes). Flip upside down so pears are on top and serve.
Nutritional Facts |
|
Calories |
0 cal |
Fat |
0 g |
Saturated Fat |
0 g |
Cholestorol |
0 mg |
Sodium |
0 mg |
Carbohydrates |
0 g |
Sugars |
0 g |
Fiber |
0 g |
Protein |
0 g |