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⇤ ← Revision 1 as of 2014-11-28 03:29:44
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← Revision 2 as of 2014-11-30 22:39:05 ⇥
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| CategoryRecipes | CategoryRecipesDessert |
Marshmallow Fudge
Source: Old Recipes Site
Ingredients
- 5 c Sugar, White
- 1 can Milk, Canned
- 1/2 lb Margarine
- 8 oz Marshmallow Cream
- 18 oz Chocolate Chips
- 2 tsp Vanilla
- 2 c Nuts, Chopped
Instructions
- Melt margarine in pan. Add sugar and milk. Bring to a boil and let boil exactly 10 minutes, stirring constantly. Remove from heat and add chips, marshmallow, vanilla and nuts. Put in a buttered 9 x 13 pan. Slice and refrigerate.
Nutritional Facts |
|
Calories |
0 cal |
Fat |
0 g |
Saturated Fat |
0 g |
Cholestorol |
0 mg |
Sodium |
0 mg |
Carbohydrates |
0 g |
Sugars |
0 g |
Fiber |
0 g |
Protein |
0 g |