Jalapeno Pimento Cheese
Serves: 24 2T servings
- Adapted from Homesick Texan's Family Table
Contributor: MikeCrute
Ingredients
- 4 pickled red jalapenos
- 2 pickled green jalapenos
- 3c shredded cheddar cheese
- 1T pimentos
- 1T grated yellow onion
- 3/4 cup mayonnaise
- 2t yellow mustard
- 1t chile pickle juice
- Salt
- Celery sticks or crackers for serving
Instructions
- Combine and add salt to taste, chill for 2 hours before serving.
Nutritional Facts |
|
Calories |
75 cal |
Fat |
6.3 g |
Saturated Fat |
3.2 g |
Cholestorol |
14.7 mg |
Sodium |
217 mg |
Carbohydrates |
1.2 g |
Sugars |
0.1 g |
Fiber |
0.3 g |
Protein |
3.6 g |