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CategoryRecipes CategoryRecipesDinner

Hamburger Recipe

Yield: 8 1/4 lb burgers

  • 2 lb ground beef
  • 1 egg, beaten
  • 3/4c dry bread crumbs
  • 2T worcestershire sauce
  • 2T yellow mustard
  • 1/8t cayenne pepper
  • 2 cloves garlic, minced


CategoryRecipesDinner

Recipes/Hamburgers (last edited 2014-11-30 22:37:16 by KatelinMcKnight)