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Crock Pot Green Beans

  • Serves: 10

Ingredients

  • 4 (14-oz) cans green beans
  • 1/2c chopped onion
  • 4 beef or chicken bouillon cubes
  • 1/2t black pepper
  • 1/2t salt
  • 4-5 slices bacon or Canadian bacon

Instructions

  1. Pour 3 cans drained and 1 can undrained green beans into the Crock Pot.
  2. Add other ingredients and stir.
  3. Cover and cook on low 4-6 hours.

CategoryRecipesThanksgiving CategoryRecipesSidedishes

Recipes/GreenBeans (last edited 2014-11-30 21:35:15 by KatelinMcKnight)