Differences between revisions 2 and 5 (spanning 3 versions)
Revision 2 as of 2014-11-30 21:34:48
Size: 273
Comment:
Revision 5 as of 2017-08-09 23:05:50
Size: 303
Editor: MikeCrute
Comment:
Deletions are marked like this. Additions are marked like this.
Line 10: Line 10:
Cut chicken up in 1/4 to 1/2 inch thick slices. Marinate over night Cut chicken up in 1/4 to 1/2 inch thick slices. Marinate overnight; grill
Line 13: Line 13:
CategoryRecipesDinner CategoryRecipesDinner CategoryRecipesGrilling

Ginger Chicken

  • 4lb chicken breast
  • 1/2c lemon juice
  • 1/2c vegetable oil
  • 1c soy sauce
  • 2T granulated garlic, minced
  • 2t fresh grated ginger

Cut chicken up in 1/4 to 1/2 inch thick slices. Marinate overnight; grill


CategoryRecipesDinner CategoryRecipesGrilling

Recipes/GingerChicken (last edited 2017-08-09 23:05:50 by MikeCrute)