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CategoryRecipes CategoryRecipesDessert

Custard

  • Source: Old Recipes Site

Ingredients

  • 2 tbsp Butter
  • 1/4 c Corn Starch
  • 3/4 c Sugar, White
  • 1/2 tsp Salt
  • 2 c Milk
  • 2 Egg, Yolk, Beaten
  • 1 tsp Vanilla

Instructions

  1. Cream together corn starch, sugar, salt. Gradually add milk. Heat to boiling. Stir in butter and egg yolks. Cook 2 minutes. Add vanilla. Makes 2 cups.

Nutritional Facts

Calories

0 cal

Fat

0 g

Saturated Fat

0 g

Cholestorol

0 mg

Sodium

0 mg

Carbohydrates

0 g

Sugars

0 g

Fiber

0 g

Protein

0 g

CategoryRecipesDessert

Recipes/Custard (last edited 2014-11-30 20:36:03 by KatelinMcKnight)