Cream Puffs

Ingredients

Instructions

  1. Melt butter in water and bring to a rolling boil. Add flour and stir quickly. Add eggs one at a time. Drop spoonfuls onto baking sheet. Bake 45 minutes. Cool completely. Slice off top and fill inside with desired filling.

Nutritional Facts

Calories

0 cal

Fat

0 g

Saturated Fat

0 g

Cholestorol

0 mg

Sodium

0 mg

Carbohydrates

0 g

Sugars

0 g

Fiber

0 g

Protein

0 g


CategoryRecipesDessert

Recipes/CreamPuffs (last edited 2014-11-30 20:32:24 by KatelinMcKnight)