Cream Puffs
Oven Temp: 400
Source: Old Recipes Site
Ingredients
- 1/4 c Margarine
 - 1 c Water
 - 1 c Flour
 - 4 Egg
 
Instructions
- Melt butter in water and bring to a rolling boil. Add flour and stir quickly. Add eggs one at a time. Drop spoonfuls onto baking sheet. Bake 45 minutes. Cool completely. Slice off top and fill inside with desired filling.
 
Nutritional Facts  | 
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Calories  | 
  0 cal  | 
Fat  | 
  0 g  | 
Saturated Fat  | 
  0 g  | 
Cholestorol  | 
  0 mg  | 
Sodium  | 
  0 mg  | 
Carbohydrates  | 
  0 g  | 
Sugars  | 
  0 g  | 
Fiber  | 
  0 g  | 
Protein  | 
  0 g  |