Smokey Corn & Onion Saute
Nutrition
- Prep time 10m
- Cook time 15m
- Serves 4
Ingredients
- 4 slices bacon
- 1 sweet onion, chopped
- 2 cloves garlic, chopped
- 12oz frozen sweet corn, cooked
- 1/8t ground black pepper
- 1t chopped thyme, rosemary or sage
Instructions
- Cook bacon until crisp. Remove from pan; reserve bacon.
- Cook onion in bacon grease over medium-high heat till golden brown. Add garlic and cook 30 seconds or until fragrant.
- Stir in hot prepared corn, black pepper and thyme. Sprinkle with bacon.
CategoryRecipesSidedishes
Recipes/CornOnionSaute (last edited 2014-11-30 20:30:20 by KatelinMcKnight)
