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# Butter Mochi Brownies

 * **Serves:** 1
 * [Source](https://onohawaiianrecipes.com/recipes/butter-mochi/)
 * **Contributor:** MikeCrute

## Ingredients
 * 1/2 cup melted unsalted butter
 * 2 cups granulated sugar
 * 4 large eggs
 * 1 tsp vanilla extract
 * 16 oz (1 box) mochiko flour
 * 2 tsp baking powder
 * 1 can (12 oz) evaporated milk
 * 1 can (14 oz) coconut milk

## Instructions
 1. Preheat the oven to 350F.
 1. Melt 1/2 cup melted unsalted butter and mix it together with 2 cups granulated sugar in a large mixing bowl. Add in the 4 large eggs and 1 tsp vanilla extract and mix it well.
 1. Then add in the dry ingredients, 16 oz (1 box) mochiko flour and 2 tsp baking powder. It will get very thick to mix together. Then add in the 1 can (12 oz) evaporated milk and 1 can (14 oz) coconut milk. Mix well.
 1. Pour the mixture into a 9x13in pan. Shake to surface any air bubbles.
 1. Pop it into the oven to bake for 1 hour.
 1. Let it cool down to room temperature for 30 minutes. Flip the pan over and the Butter Mochi slide out. Cut it into even pieces. Serve and enjoy!

<table>
<tr class="header"><td colspan="2"><b>Nutrition Facts</b></td></r>
<tr><td><b>Calories</b></td><td>0</td></tr>
<tr><td><b>Fat</b></td><td>0</td></tr>
<tr><td><b>Saturated Fat</b></td><td>0</td></tr>
<tr><td><b>Cholesterol</b></td><td>0</td></tr>
<tr><td><b>Sodium</b></td><td>0</td></tr>
<tr><td><b>Carbohydrates</b></td><td>0</td></tr>
<tr><td><b>Sugars</b></td><td>0</td></tr>
<tr><td><b>Fiber</b></td><td>0</td></tr>
<tr><td><b>Protein</b></td><td>0</td></tr>
</table>

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CategoryRecipesUntested CategoryRecipesDessert