BBQ Chicken and Black Bean Burrito
Serves: 4
Contributor: Kate
Ingredients
- 1 pound chicken breast, cut into bite size pieces
- 1/2 cup chopped onion
- 3 garlic cloves, minced
- 1/3 cup barbecue sauce
- 1 15-oz can black beans, drained
- 1/2 cup shredded cheddar
- 4 tortillas
- 1/4 cup low-fat sour cream
Instructions
- Heat pan over medium heat. Add chicken, onion, and garlic; cook 8 minutes or until chicken is done, stirring constantly.
- Stir in barbecue sauce and beans. Sprinkle with cheese; cook 5 minutes or until thoroughly heated. Warm tortillas according to package directions. Spoon chicken mixture down the center of each tortilla; top each with 1 tablespoon sour cream, and roll up.